Torah and Jewish Idea > Torah and Jewish Idea
Do you like kosher seafood salad?
Dr. Dan:
--- Quote from: Tzvi Ben Roshel on March 03, 2008, 05:19:28 PM ---"What is the rabbinical ruling of eating foods that are kosher, but taste like unkosher things?
Examples can be cheeseburgers, but the cheese is really soy cheese.
OR eating something that looks like meat with cheese, but it isn't really meat, but parve?"
First one allowed,
the second one is problematic, one shouldn't give the appearance of making a sin. And I think that different foods have a different status on whether or not its well known or not, etc.
--- End quote ---
thank you, agree with that (the appearance)
Mishmaat:
--- Quote from: Dr. Dan on March 03, 2008, 11:38:14 AM ---
--- Quote from: Yirmiyahu Ben Moshe on March 03, 2008, 02:22:57 AM ---I'm not sure about seafood salads, but I know I LOVE sardine salads (and salmon salads). Dice up a tomato and onions, add lemon juice and spicy peppers and eat it along with Passover matzah crackers. It's the best. You'll need some low calorie mints though. That stuff stays on your breath.
--- End quote ---
You only like it because Chaim likes it... :P
--- End quote ---
;) ;D
Nah. My mother used to literally stock the pantry with cans of sardines. And when there was nothing "good" to eat (cookies, cereal, ice cream, etc.) I'd go for that.
Mishmaat:
--- Quote from: ~*Mills*~ on March 04, 2008, 11:49:26 PM ---Aren't sardines full of little fish bones? I like sardines but I once had them and they were all crunchy from the little creepy bones.
Fish bones are just creepy, I nearly chocked on one once!
--- End quote ---
Yes. I always cut each sardine in half and carefully remove them.
Ari:
You're like me, Mills. I hate those bones. That's why you go with tuna. O0
Dr. Dan:
--- Quote from: Yacov Menashe Ben Rachamim on March 05, 2008, 12:29:12 AM ---Sardine bones are okay to eat. They're high in calcium and you won't choke on them because you can crunch them with your teeth since they are really small.
--- End quote ---
sardines.....blech!
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