Torah and Jewish Idea > Torah and Jewish Idea
Shalom
Dan Ben Noah:
Shalom
decimos:
yes this is correct
Tzvi Ben Roshel1:
--- Quote from: There Are No 'Israeli' Arabs on October 17, 2007, 11:30:28 PM ---I'm not going to argue with a Rabbi, but that sounds like a stringency to me. This might have been true 3000 years ago, but I doubt there is any problem with slaughtering techniques these days for gentiles.
--- End quote ---
WHATT, the exact opposite. In America they put electricity threw animals and kill them that way. Its all factories and mass production. People who do it the old fashined way for example muslims at least kill the animals threw the neck. - I dont want to give muslims buisness but I think that gentiles should either only eat kosher (even regular Kosher not necessarily Glatt) or Halah meat. Allthough maybe even NO for both of these groups- No to Hallal not to gove $ to muslims and no to regular kosher not to incourage butchers selling just regular Kosher and not Glatt. But its really up to them.
q_q_:
The sanhedrin is a controversial thing.
The law is from the verse "flesh with its soul, its blood you shall not eat".
Nothing saying a noachide must keep kosher.
"it`s soul" is taken to mean "while it is alive".
The rabbis say not to eat a limb torn from a live animal.
http://asknoah.org/HTML%5Callowed_meat&blood.html
The guy that runs that site often visits Rabbi Yoel Schwartz with questions, he is an authority.
It says explicitly there that the law does not require them to eat kosher. I guess they can be more stringent
jdl4ever:
I think your observation is correct. I would assume that most slaughterhouses don't cut up the animal while it is still alive, so you can assume that most non Kosher meat is fine. But the only way to be 100% certain is to eat Kosher meet or Halal or to go to the plant and find out what is going on there or to kill the animal yourself. Lobster is definitely forbidden to eat outside of your home since they boil it alive and that violates the commandment.
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